Chilled Hors D'oeuvres
(3 dozen minimum of each kind, priced per dozen)
24-48 hours' notice, please CHILLED JUMBO SHRIMP $27.00
with Parslied Lemon Cocktail Sauce
TAMARI LIME JUMBO SHRIMP WITH TOASTED SESAME SEEDS $27.00 SEARED SPICY AHI TUNA AND FRESH MANGO BITES $22.00
with Citrus Aioli
SMOKED SCOTTISH SALMON AND BOURSIN TOASTS $18.00
SHRIMP AND FRESH VEGETABLE VIETNAMESE ROLLS
$22.00
with Chili Sauce JAPANESE SUSHI
$22.00
with Soy Sauce, Wasabi, and Pickled Ginger ENGLISH CUCUMBER CUPS
Filled with Maine Lobster Salad $27.00
Filled with Smoked Bluefish Pate $22.00 THAI PEANUT CHICKEN SKEWERS $16.00 BASIL AND SUN-DRIED TOMATO CHICKEN TARTLETS $15.00 CAJUN CHICKEN TENDERS $16.00
with Creamy Bleu Cheese Dip BEEF TENDERLOIN AND SCALLION SATAY SKEWERS $22.00 BABY LAMB CHOPS WITH A ROSEMARY CRACKED PEPPER CRUST $32.00 SLICED TENDERLOIN ON HORSERADISH CROSTINI $22.00 IMPORTED PROSCIUTTO, APRICOT, AND CHEVRE ROULADE $18.00 BASIL-MARINATED MOZZARELLA AND GRAPE TOMATO SKEWERS $18.00
PAPRIKA-DUSTED DEVILED EGGS $15.00
Topped with Black Caviar $26.00 CREAMY GORGONZOLA AND PISTACHIO FILLED DRIED APRICOTS $16.00 TOFU AND FRESH VEGETABLE VIETNAMESE ROLLS $22.00
with Chili Sauce Warm Hors D'oeuvres
(3 dozen minimum of each kind, priced per dozen)
24-48 hours' notice, please MARYLAND CRABCAKES $18.00
with Dilled Remoulade SCALLOPS WRAPPED WITH BACON $20.00 SHRIMP AND PORK SPRING ROLLS $18.00
Also Available Vegetarian
BBQ CHICKEN FINGERS $15.00 TERIYAKI CHICKEN FINGERS $15.00 PETITE CHICKEN CORDON BLEU $15.00 HONEY DIJON GLAZED CHICKEN BROCHETTES $16.00 VEGGIE SPRING ROLLS $18.00 GOOD OL' "PIGS IN A BLANKET" $15.00 ITALIAN MINI MEATBALLS $12.00
with Pomodoro Sauce PULLED PORK QUESADILLAS $15.00
with Sour Cream and Salsa
Also Available Vegetarian FINGER BEEF WELLINGTONS $22.00
with Reduced port Wine SauceSTEAMED PORK ORIENTAL DUMPLINGS
$22.00
with Soy Scallion Sauce
Also Available Vegetarian HERBED BRIE TARTLETS $15.00 SPANAKOPITA PHYLLO TRIANGLES $16.00 WHIPPED POTATO-SCALLION KNISHES $16.00 MUSHROOM CAPS with Spinach, Feta, and Toasted Walnuts $15.00 CRISPY SWEET POTATO CAKES $15.00
with Ginger Sour Cream
ASSORTED MINI QUICHES $15.00 Stationary Hors D'oeuvres
(10 person minimum, priced per person)
A MEDLEY OF SWEET AND SPICY NUTS WITH DRIED CRANBERRIES $3.50 MULTILAYERED MEXICAN DIP $3.50
Layers of Guacamole, Refried Beans, Seasoned Sour Cream,
Shredded Cheddarjack Cheese, Chopped Tomatoes, Olives,
and Scallions , Served with Tortilla Chips IMPORTED AND DOMESTIC CHEESES WITH CRACKERS $3.75
A Selection of Sliced and Cubed Cheeses
with Crackers and Cheese Sticks,
Garnished with Grapes and Fresh Berries VEGETABLE CRUDITES WITH DIPS $3.50
An Array of Asparagus, Carrots, Celery, Peppers, Jicama,
Cucumber, and Seasonal Vegetables, Served with
Homemade Dips
MIDDLE EASTERN ARRANGEMENT $4.75
Hummus, Tabouli, and Grape Leaves Garnished with Olives,
Sliced Onions, and Lemon Wedges,
Served with Pita Triangles ASSORTED PATES $5.95
Patés with Sliced French Baguettes and Crackers, Garnished
with Bermuda Onions and Cornichons SOUTH OF THE BORDER GUACAMOLE $3.50
Spicy Salsa, Chunky Guacamole, and Seasoned Sour Cream,
Served with Tortilla Chips MINIATURE LAVASH SPIRALS $2.50 each
An Assortment of Rolled Flat Bread Sandwiches, Featuring Turkey,
Roast Beef, Ham, and Vegetarian ASSORTED FINGER SANDWICHES $2.95 each
Mini Split-top Buns, Stuffed with Chicken Salad, Tuna Salad, and Egg Salad |
