Always Available (6 person minimum)

(5 person minimum)
Served Room Temperature, with Freshly Baked Breads

> CHICKEN <

CHICKEN PARMESAN WITH ZITI  $8.95
Breaded Chicken Cutlet, Topped with Pomodoro Sauce, Melted Mozzarella and Parmesan Cheeses on a Bed of Penne Pasta

HONEY- DIJON CHICKEN  $8.95
Boneless Chicken Breast, Brushed with a Honey Grain-Mustard Glaze, Accompanied by Roasted Potatoes

ASIAN STIR- FRY CHICKEN  $7.95
Sliced Sauteed Chicken with a Medley of Asian Vegetables, Tossed in a Tangy Ginger- Soy Sauce, on a Bed of White Rice

BARBEQUE CHICKEN  $8.95
Grilled Chicken Breast, Slathered with our Zesty Texas BBQ Sauce, with Buttery Mashed Potatoes

> BEEF <

PEPPERCORN STEAK TIPS  $9.95
Grilled Juicy Peppercorn Seasoned Steak  Tips and Rice Pilaf

MAKE- YOUR- OWN BURGER BAR  $8.95
Grilled Beef Burgers with all the Fixings on the Side, with Potato Chips and Pickle spears (Veggie Burgers Also Available)

BEEF BURRITO  $8.50
Grilled Marinated Steak Strips, Refried Beans, and Cheddarjack Cheese wrapped in a Soft Flour Tortilla, with Black Beans and Rice
with chicken  $7.95

MAKE- OWN- TACOS  $7.95
Seasoned Ground Beef with Chopped Lettuce, Tomatoes, Shredded Cheese, Salsa, Sour Cream, andd Taco Shells

MARINATED BEEF $8.95
Thin-Sliced Marinated London Broil on a Bed of Tomato Arugula Salad

THAI PEANUT CHICKEN WITH ORIENTAL NOODLES  $7.95
Boneless Tender Chicken Sauteed in Thai Spices, Served with Lo Mein Noodles

ROSEMARY MARINATED GRILLED CHICKEN  $7.95
Marinated Sliced Chicken Breast on Baby Greens, with Mediterranean Orzo, and Two Dipping Sauces on the Side

TERIYAKI SALMON  $9.50
Grilled Teriyaki Salmon Fillets with Jasmine Rice Salad

ROASTED TURKEY  $7.95
Our Own Hand-Sliced Turkey Breast with Cranberry-Orange Relish, Served with Cornbread Salad

THE SAMPLER  $9.95
(10 Person Minimum)
Marinated Beef with Tomato Arugula Salad, Teriyaki Salmon with Jasmine Rice Salad, and Roasted Turkey with Cornbread Salad

July 22 - August 4, 2010
(6 person minimum)

HONEY BBQ CHICKEN  $8.95
Grilled Chicken Breast Brushed with our Honey-BBQ Sauce, Served with Potato Salad, Cucumber & Tomato Salad, and Watermelon Slices

MONTHLY SPECIALS
Available All Month
(6 person minimum)
GRILLED STEAK SALAD  $8.95
Crisp Lettuce, Bleu Cheese, Crumbled Bacon, Bermuda Onion and Tomatoes, Tossed in a Light Vinnaigrette, Topped with Sliced Grilled Steak

CHICKEN SALERNO  $8.95
Grilled, Chicken Breast Marinated in Lemon, Olive Oil and Fresh Rosemary, Served over Penne Pasta with a Tomato-Basil Sauce and Parmesan Cheese

BBQ PULLED PORK SANDWICHES 
(make your own) $8.50
Slow Roasted, BBQ Pulled Pork Served with Bulkie Rolls, Half-Sour Pickles, Cheddar Cheese and our Homemade Potato Salad

HOISIN CHICKEN  $8.95
Grilled, Boneless Chicken Breast Slathered in our Homemade Hoisin BBQ Sauce, Served with Vegetable Fried Rice

STEAMED VEGETABLE MEDLEY (Side Portion) $3.50

> SEAFOOD <

ORANGE GLAZED SALMON $9.95
Grilled, Orange Glazed Fillet of Salmon Accompanied by Vegetable Fried Rice

ROMA SALMON  $9.95
Baked Atlantic Salmon, Topped with Sliced Tomato and Fresh Dill Served with Oven Roasted Potatoes

THAI SHRIMP STIR- FRY  $8.95
Jumbo Shrimp Sauteed in a Thai Sauce with a Medley of Asian Vegetables, Served on a Bed of Scallion Rice

SHRIMP SCAMPI  $8.95
Tender Jumbo Shrimp, Sauteed with Tomatoes, Extra Virgin Olive Oil, and White Wine, Served on a Bed of Bow Tie Pasta

> PASTA AND VEGETARIAN <

SPINACH AND CHEESE RAVIOLI $7.95
Homemade Four-Cheese-and-Spinach-Filled Raviolis, Topped with a Hearty Mushroom-Tomato Sauce

ZITI, BROCCOLI, AND CHICKEN  $8.50
Roasted Chicken, Broccoli Florets, and Charred Red Peppers, Tossed in a Lite Cream Sauce

THREE -CHEESE BAKED MACARONI  $6.95
Marylou's Famous Baked Macaroni and Cheddar, Parmesan, and Asiago Cheeses, Finished with a Cracker Bread Crumb Topping

EGGPLANT ROULADE  $6.95
Lightly Breaded Eggplant Slices, Baked with Spinach and Ricotta Cheese Filling, Topped with a Sweet Red Pepper Tomato Sauce

TRADITIONAL BAKED ZITI  $6.95
with Garden Vegetables $7.25
with Chicken $7.50
with Beef $7.95

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